Home-Made Chocolates & Truffles
This gorgeous little book brings together traditional treats and contemporary confections, with easy-to-follow instructions.
20 traditional recipes for shaped, filled and hand-dipped confections, bringing together traditional and contemporary treats. Includes step-by-step sequences.
| Autor: | Ptak Claire |
|---|---|
| ISBN: | 9780754829690 |
| Sprache: | Englisch |
| Produktart: | Kartoniert / Broschiert |
| Verlag: | Anness Publishing |
| Veröffentlicht: | 14.10.2014 |
| Schlagworte: | COOKING / Specific Ingredients / Chocolate Cookery / food by ingredient: chocolate Cooking with chocolate |
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