Human Longevity
Omega-3 Fatty Acids, Bioenergetics, Molecular Biology, and Evolution
| Autor: | Valentine David L. Valentine Raymond C. |
|---|---|
| ISBN: | 9781032924786 |
| Sprache: | Englisch |
| Produktart: | Kartoniert / Broschiert |
| Verlag: | Taylor and Francis |
| Veröffentlicht: | 14.10.2024 |
| Untertitel: | Omega-3 Fatty Acids, Bioenergetics, Molecular Biology, and Evolution |
| Schlagworte: | Food & beverage technology Food and beverage technology MEDICAL / Biochemistry SCIENCE / Chemistry / General SCIENCE / Life Sciences / Molecular Biology TECHNOLOGY & ENGINEERING / Food Science / General biochemistry molecular biology |
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